Easy ideas all year

What can you make with frozen haskap berries? 12 easy ideas

From breakfast to dessert, discover simple ways to use frozen haskap berries and continue to trusted publishers for complete recipes and videos.

Should you thaw haskap berries first?

Not always. Frozen berries can often go straight into smoothies, muffins, breakfast bars, crisps and cooked sauces. For salads, cheese pairings or garnishes, thaw them gently in the refrigerator. Keep the juice released as they thaw: it can flavour yogurt, smoothies, dressings or sauces.

These are serving ideas, not tested recipes with precise proportions. Follow the complete directions from the original publisher, especially for preserves and canning.

12 ways to enjoy them

1

A smoothie

Blend the frozen berries with banana, yogurt or milk.

2

Muffins

Fold the frozen berries gently into the batter at the very end.

3

Breakfast bars

Pair them with oats, nuts or peanut butter for snacks and breakfasts.

4

Yogurt or a parfait

Thaw a small portion in the refrigerator and keep the juice to flavour the yogurt.

5

Overnight oats

Add them to the oat mixture overnight so they thaw gently in the refrigerator.

6

A haskap-maple dressing

Purée thawed berries into a lightly sweet and tangy dressing.

7

A salad with cheese

Use a few partly thawed berries, or a haskap dressing, with arugula, nuts and cheese.

8

A sauce for chicken or pork

Cook the berries into a sweet-and-sour sauce, following a complete recipe for proportions.

9

A BBQ sauce

Haskap adds a fruity, tangy note to sauces for grilled foods.

10

A fruit crisp

Use the frozen berries on their own or with apples, following your chosen recipe.

11

A pie or cake

Pair them with flavours such as lemon, apples, almonds or chocolate.

12

A frozen dessert

Explore sorbet, frozen yogurt, granita or frozen pops.

Baking guide

Haskap muffins: practical tips and recipes

Learn when to thaw the berries, how to fold them into the batter and which flavours pair well.

Open the muffin guide

Quick everyday idea

Haskap smoothies: combinations and recipes

Use frozen berries directly and explore smoothies, bowls and frozen pops.

Open the smoothie guide

Warm dessert

Haskap crisp

Explore a simple frozen-fruit dessert, on its own or paired with apples.

Open the crisp guide

Videos and recipes from their original publishers

The following links open the original French-language pages in a new tab. Each preview image is supplied by the original publishing platform.

Frozen berries from Camerise St-Gabriel

Our berries are grown in Saint-Gabriel-de-Brandon, in Lanaudière. Frozen haskap berries are offered according to current stock.

Frequently asked questions

Can you cook haskap berries while still frozen?

Yes, for many smoothies, baked goods, crisps and cooked sauces. Follow the directions in the selected recipe.

Can frozen berries go straight into muffin batter?

Many recipes use them frozen. Add them last and fold gently to limit colour spreading through the batter.

How should they be thawed?

Thaw the amount you need in a covered container in the refrigerator.

What can you do with the juice released during thawing?

Use it in yogurt, smoothies, dressings, sauces or other drinks.

Where can you buy frozen haskap berries in Lanaudière?

Camerise St-Gabriel is in Saint-Gabriel-de-Brandon. Check our product page for current availability.

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